This article brought to you by Sky Forest Inn Event and Retreat Center
Article by Victoria Heerschap
These savory little veggie pizza bites are not only simple to make, they’re kid approved. They make a great snack, or you can serve them as a low-carb appetizer option at your next party. Add toppings like sliced olives, mini pepperoni, or diced bell pepper.
Veggie Pizza Bites Recipe
Ingredients:
1 tbsp. olive oil
1 large zucchini – sliced into rounds ¼ inch thick
2 cups marinara sauce
1 cup mozzarella cheese – shredded
2 tbsp. fresh basil leaves – chopped
1/2 tsp. kosher salt
1/4 tsp. pepper
Directions:
Preheat your broiler. Place the rack in the topmost slot of your oven, if you have an in-oven broiler. Line a baking sheet in foil.
Heat the olive oil in a large skillet over medium/high heat, then add the zucchini along with the salt and pepper. Cook the zucchini rounds until they begin to turn a golden brown on both sides, about 2 – 3 minutes per side.
Remove the rounds to the prepared baking sheet and arrange them in a single layer. Top each piece of zucchini with a dollop of marinara sauce, toppings (if desired), and a sprinkle of the shredded mozzarella cheese.
Place under the broiler and cook for 1 – 2 minutes, until the cheese is melted. Remove from the broiler and top with a pinch of chopped fresh basil. Serve hot.
Victoria Heerschap is a passionate food blogger and freelance writer. She has been a serious foodie for over a decade and loves playing with her food! Victoria enjoys cooking, singing, nature photography, and loves any excuse to play the hostess. You can find her blog at www.bonvivantkitchen.com.